5161 San Felipe St Suite 180, Houston, TX 77056
Cinnaholic in Houston around Uptown/Galleria is a fully vegan bakery specializing in customizable gourmet cinnamon rolls and sweet treats. Each dessert is handcrafted from scratch using plant-based ingredients, ensuring a delectable experience for all guests. Popular offerings include the Old Skool Roll with classic vanilla frosting, the Cookie Monster Roll topped with homemade chocolate chip cookie dough and chocolate chips, and the Campfire S’mores Roll featuring marshmallow frosting and graham cookies. Seasonal favorites like the Strawberry Fields Roll and Chocolate Dipped Roll add variety to the menu.
In addition to their signature rolls, Cinnaholic Houston offers bite-sized Baby Buns, brownies, cookies, edible cookie dough, and Cinnacakes. They provide catering services suitable for various events, including weddings, conferences, and conventions, allowing guests to customize their dessert experience with options like Build-Your-Own Cinnamon Rolls and Baby Bun dessert towers. Cinnaholic’s commitment to inclusivity is evident in their menu, which caters to various dietary preferences, including vegan, dairy-free, egg-free, and cholesterol-free options. Their offerings are crafted with fresh, wholesome ingredients, ensuring both flavor and quality.
Whether you’re planning a special event or simply craving a sweet treat, Cinnaholic Houston offers a delightful array of vegan desserts to satisfy your cravings.
While Cinnaholic in Katy initially gained a loyal customer base, recent experiences have left some regulars disappointed. Complaints center around declining service quality, from inconsistent operating hours to unprofessional staff behavior—particularly during holidays. Errors in custom orders and poor communication have frustrated longtime patrons. Additionally, seasonal offerings like Valentine’s strawberries failed to meet expectations, with issues in presentation and value compared to local alternatives. Though the cinnamon rolls themselves remain generously portioned, many feel the attention to detail and customer experience has slipped. As a result, some former regulars are reconsidering how often they’ll return, hoping for a turnaround.