Nestled in the heart of Fort Worth’s University Park Village, Flower Child delivers vibrant, feel-good catering that’s perfect for health-focused gatherings. Whether you’re hosting a company lunch, a wellness workshop, or an outdoor brunch event, their menu is packed with flavorful, nutrient-rich options that accommodate vegan, vegetarian, and gluten-free diets. Think sweet potato hash, spicy tofu wraps, and fresh salads—beautifully presented and always fresh. This location is known for its friendly, timely catering service and its ability to add an uplifting, colorful vibe to any event. It’s a go-to for Fort Worth planners who want style and substance on the table.